T

Litti Chokha is a famous traditional dish from the Indian state of Bihar.

It is especially popular in cities like Patna, Gaya, and Bhagalpur.

Litti is made from wheat flour dough balls stuffed with roasted gram flour called Sattu.

The dough balls are traditionally roasted over coal or wood fire for a smoky flavor. –

Chokha is a mashed vegetable dish usually made with roasted eggplant, potato, and tomato.

Mustard oil, green chilies, garlic, and onions are mixed into the chokha to enhance its taste. –

Litti is often dipped in hot ghee before serving, which adds richness to the dish.